Simple Salad Dressing

Talking to friends about what they would find useful on a site like this came up with a few common themes. One was getting away from 6 recipes on rotation all the time. The other was jazzing up simple foods, like dressings for salads or sauces for steaks.

This is a simple dressing that can go with any salad, and can be thrown in with a dish like the quick bean salad. It stores in the fridge if you make too much, but is easy to make small amounts.

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Simple salad dressing

Yield: 3

Author: Lucas

Prep time: 1 MinTotal time: 1 Min

A dressing transforms a salad and having a few up your sleeve is a must for little-effort-maximum-impact for flavour

Ingredients

Ingredients

• 1 Tbs white wine vinegar
• 3 Tbs olive oil
• 1/2 tsp mustard
• 1/2 lemon, juice

Instructions

1. Put all dressing ingredients in a jar and shake

Notes

Variation

• Spice it up with some fresh or dried chilli
• Add minced garlic
• Add pepper/salt

Make it cheaper

• Hard to make this one cheaper

Substitutes

• Any vinegar is fine - white, red wine, balsamic, etc
• Any mustard is fine - English will add heat, but dijon, wholegrain and even horseradish will taste delicious

Nutrition Facts

Calories

126

Fat

14 g

Sat. Fat

2 g

Carbs

0 g

Fiber

0 g

Net carbs

0 g

Sugar

0 g

Protein

0 g

Sodium

10 mg

Cholesterol

0 mg